QuickCart - Order Online From Cellar 8

Menu
Delivery Hours

Brunch (10) Appetizers (7) Salads (4) Burgers & Sandwiches (6) Pasta (4) Pizzas and Platters (6) Entrees (13) Sides (7) Cocktails (18) White Wine (27)

Brunch

11:00 AM - 02:00 PM

Chicken & Waffles

$ 2,000.00

Belgian Waffles paired with our Crispy Fried Chicken and Toasted Nuts served with our own House-Made Burdon Caramel

Eggs Your Way

$ 700.00

2 Eggs fried, scrambled, sunny-side up or over-easy

Smoked Marlin Bagels

$ 2,250.00

Toasted Bagels topped with Smoked Marlin, Cream Cheese & Escallion

C8 Crepe

$ 1,750.00

Sweet Homemade Crepes served with Seasonal Fruits, Cream and Chocolate Syrup

Bourbon Pork Belly Slider

$ 1,750.00

French Baguettes topped with a flavorful Pulled Pork and Tomato Concasse to create an open face experience

Breakfast Flatbread Pizza

$ 1,675.00

8 inch Pizza topped with Onion, Bell Peppers, Mozzarella Cheese and Spinach.

C8 Humpty Dumpty Burger

$ 3,450.00

100% Ground Beef Patty topped with Egg, Bacon, Pepperjack Cheese, Lettuce and Tomato served with Rosemary Wedges.

C8 Callaloo Quiche

$ 1,750.00

A Classic Quiche with finely chopped Callaloo with Dijon Mustard, Parmesan & Cheddar Cheese

Pancakes

$ 900.00

Banana, Blueberry, Raspberry

Charcuterie Boards

$ 7,500.00

A Variety of Fruits and Cold Cuts plated with Baby bel, Swiss, Brie and Gouda Cheeses, Olives, Jam and Crackers.

--Lunch/Dinner Menu--

Appetizers

Classic Wings

$ 1,900.00

Enjoy our well-seasoned chicken wings With a choice of house-made sauces, Jerk, Guava BBQ or Ranch

Calamari

$ 2,500.00

Crispy fried Calamari and polenta with herb garlic aioli and papaya slaw

Antipasti

$ 1,900.00

Assorted meats and cheeses, marinated Cherry tomato and olives, pepper jelly, mango dip, crusty bread

Jarancini

$ 700.00

An Italian favorite, deep fried rice balls, nestled in a kidney bean mousseline, tomato concasse

Pork Macos

$ 3,900.00

Pimento roasted pork in a mini Coco bread with chicharron, red onion, Cilantro, laced with tamarind glace

A 'Swims'

$ 750.00

spicy crayfish sauteed in rosemary butter served with garlic baguette

Fagioli Soup

$ 900.00

Hearty bean soup garnished with olive oil, cracked pepper, parsley and parmesan cheese.

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Salads

Crispy Goat Cheese

$ 2,250.00

mix lettuce, apple balsamic dressing green apples, red onion, dehydrated cranberries, almond brittle, radish.

Classic Caesar

$ 2,250.00

Romaine lettuce, caesar dressing fresh butter baked croutons, anchovy fillets, shaved parmesan.

The Wedge

$ 1,100.00

Fresh Iceberg lettuce, crumbled blue cheese, ranch dressing, apple wood smoked bacon, scallion.

Waldorf

$ 2,400.00

Apples, celery, walnut and grapes tossed in creamy Waldorf dressing on a bed of lettuce.

Burgers & Sandwiches

My Bella

$ 2,900.00

Grilled portobello mushroom on a sesame Seed bun, pesto spread, onion, tomato.

C8 Burger

$ 2,950.00

Fire grilled angus patty with aged cheddar onion, lettuce, tomato, pickles, mushroom Cajun mayonnaise, bacon, sesame seed bun.

C8 Supreme

$ 3,550.00

Two Fire grilled angus patty with blue cheese sauteed onion, lettuce, tomato, jalapeno, Cajun Mayo, sesame seed bun.

Hug Me

$ 2,300.00

Sliced chicken and bell pepper cook-up with provolone snuggled in a hoagie rolls.

Fillet 'O' Fish

$ 2,500.00

Deep fried snapper on a sesame seed bun chipotle spread, pickled vegetables.

Sizzlers

$ 2,700.00

Grilled meat and vegetable on red hot cast iron pan with fajita sauce, sour cream, cheese, flour tortilla Salsa, guacamole.

Pasta

Pescatore

$ 4,250.00

Linguine pasta, salmon, lobster and shrimp Seafood sauce, chopped parsley.

Carbonara Rigate

$ 2,800.00

Pancetta infused rich velvety cream sauce, al dente penne pasta, bacon bits, chopped oregano.

Parpadelle

$ 2,200.00

Homemade poor man's pasta served with a Hearty bolognese sauce, shaved parmesan Basil chiffonade

Lasagna

$ 3,500.00

World's best lasagna pasta filled with homemade meat sauce tons of cheese

Pizzas and Platters

Fit 4-4

$ 6,000.00

Classic wings, calamari, pork macos, crudites, Jarancini balls, guava bbq, aioli

Fit 4-6

$ 8,000.00

Classic wings, calamari, pork macos, crudites Jarancini balls, fish bites, vegetable spring roll guava bbq, aioli, ponzu sauce

Fit 4-8

$ 10,000.00

Classic wings, calamari, pork macos, beef satay, Jarancini balls, fish fingers, vegetable spring roll guava bbq, aioli, ponzu sauce, honey mustard sauce pizza

Vegetarian Pizza

$ 3,000.00

Hummus sauce, onion, tomato, black olives, bell peppers, spinach, fresh Basil leaves

Meat Lovers Pizza

$ 4,500.00

Classic pizza sauce, chicken, beef, bacon, chili flakes, mozzarella cheese

Pisces Pizza

$ 5,000.00

Classic pizza sauce, smoked salmon, onion, capers, fresh dill and cream cheese

Entrees

9 OZ Fillet

$ 11,000.00

Coffee rubbed grade ‘A’ angus beef tenderloin grilled to temperature, baked potato, sauce Bordelaise.

Green Risotto

$ 2,600.00

Callaloo and mushroom risotto, manticated With coconut custard and margarine, toasted pine nuts, lime zest.

Chicken Supreme

$ 3,550.00

Elegantly presented charbroiled free range chicken breast, gnocchi in chunky tomato sauce, crumbled feta.

Rabbit Au Vin

$ 4,250.00

Rabbit braised in a flavorful red wine stock; Pearl onions, mushrooms and bacon crisp, creamy mash potato.

KGN Strip

$ 5,750.00

Seared and braised sirloin steak finished In a red wine-onion reduction, steak fries, grilled vine ripened tomato.

Caribbean Lobster

$ 4,650.00

Butter poached Caribbean spiny lobster, creamy mash potato, wilted spinach

Dill Salmon

$ 4,500.00

Lemon pepper grilled salmon, a la minute calamari sauce, potato wedges and a dollop of dill cream.

Old English

$ 2,750.00

Beer battered white fish served with fried potato wedges tartar sauce lemon wedges.

Lamb Chops

$ 6,300.00

Herb crusted New Zealand lamb chops, jasmine rice, minted yogurt, sauce au jus, three bean ragu.

Surf n' Turf

$ 5,750.00

Enjoy the best of both worlds, angus tenderloin and butter poached lobster, creamy mash, roasted veg.

Brassica Steak

$ 4,500.00

Slightly spicy cumin scented cauliflower steak, pesto cream, mix greens and balsamic salad.

Pork Ribs

$ 4,000.00

Asian inspired bbq ribs, sweet corn, festival, pickled red onions.

Land n Sea

$ 4,750.00

Sides

Mac & Cheese

$ 1,250.00

Jasmine Rice

$ 650.00

Wedges

$ 200.00

Sweet Corn

$ 600.00

Festival

$ 300.00

Baked Potato

$ 600.00

Steak Fries

$ 500.00

--Bar--

Cocktails

Smoking Barrel

$ 1,380.00

Hawaiian Martini

$ 1,900.00

Negroni

$ 1,500.00

Gin, Campari & Sweet Vermouth

Whiskey Sour

$ 1,320.00

Johnnie Walker, Amaretto, Lime Juice Syrup topped with a Wedge of lime.

Long Island Ice Tea

$ 1,800.00

White Rum, Smirnoff Vodka, Gin, Tequila, Triple Sec, Sweet & Sour Mix, Pepsi

Amaretto Sour

$ 1,200.00

Amaretto, lime juice and a splash of fresh orange juice, shaken and served over ice.

Peach Bellinis

$ 1,092.00

Bubbly, rum and peach puree blended with ice and served very, very cold

Browning

$ 1,200.00

Baileys Irish cream, tia maria and vodka drizzled with chocolate syrup

The Mojito

$ 1,000.00

Muddled fresh mint, lime and castor sugar soaked in appleton signature rum and lengthened with soda and served with crushed ice

Cellar Strom

$ 1,150.00

Fruity notes of appleton estate signature blend infused with a dash of bitters, lime and topped with ginger ale

French 75

$ 1,095.00

Tanqueray gin, bubbly, lime juice served with a twist of lime

Golden Spring

$ 1,380.00

Fresh passion fruit shaken with raspberry absolute vodka, orange liquer and a splash of amaretto

Lychee Martini

$ 1,495.00

Absolute shaken with pure lychee juice and garnished with the fruit

Margarita

$ 1,400.00

Jose cuervo gold, triple sec, fresh lime juice and simple syrup... offered shaken or blended

Purple Rain

$ 1,150.00

Blue Curacao, Strawberry Syrup, Smirnoff Vodka. Soda Water & Lime Juice

Limoncello Spritz

$ 1,095.00

Lemon liquer enlivened with prosecco, club soda and served with a lime twist

Maiden Cay

$ 1,095.00

Our take on a long island ice tea absolute vodka, Tanqueray gin, orange liquer and tequila

Gintastic

$ 1,095.00

Tanqueray gin fused with C8 rosemary syrup and ginger... Shaken and topped with ginger ale

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White Wine

Cakebread Cellars

$ 20,350.00

Chardonnay

Duckhorn

$ 37,361.00

Chardonnay

Berringer Brothers

$ 6,930.00

Chardonnay

19 Crimes

$ 9,019.00

Chardonnay

Doctor L

$ 7,362.00

Riesling

Conundrum White

$ 8,800.00

blend

Santa Margherita Rose

$ 12,775.00

Prosecco Italy

Conundrum Sparkling

$ 7,920.00

Sparkling USA

Berry Bros & Rudd

$ 9,500.00

Sparkling French

Paringa

$ 7,463.00

Sparkling Australia

Santa Margherita Pinot Grigio

$ 11,011.00

Pinot Grigio Italy

Masi Masianca

$ 6,957.00

Pinot Grigio Italy

Torresella

$ 5,907.00

Pinot Grigio

Cakebread Cellars

$ 13,640.00

Sauvignon Blanc USA

Duckhorn

$ 7,900.00

Sauvignon Blanc USA

KIm Crawford Sauvignon Blanc

$ 12,329.00

Infamous Goose

$ 10,454.00

Sauvignon Blanc

Oyster Bay

$ 10,838.00

Sauvignon Blanc

Matua

$ 8,085.00

Sauvignon Blanc

Stags Leap

$ 13,860.00

Chardonnay

Sean Minor

$ 6,957.00

Chardonnay

Kung Fu Girl

$ 8,358.00

Riesli,ng

Centorri

$ 7,660.00

Moscato Italy

Banrock

$ 4,631.00

Moscato Australia

Chakana Nuna

$ 5,376.00

Blend USA

Mudhouse

$ 8,515.00

Franciscan

$ 8,910.00

Chardonnay
Delivery Hours

Tuesday

5:00 PM - 8:15 PM

Wednesday

5:00 PM - 8:15 PM

Thursday

5:00 PM - 8:15 PM

Friday

5:00 PM - 8:15 PM

Saturday

12:00 PM - 8:15 PM

Sunday

12:00 PM - 8:15 PM

Cellar 8

Belgian Waffles paired with our Crispy Fried Chicken and Toasted Nuts served with our own House-Made Burdon Caramel

2 Eggs fried, scrambled, sunny-side up or over-easy

Toasted Bagels topped with Smoked Marlin, Cream Cheese & Escallion

Sweet Homemade Crepes served with Seasonal Fruits, Cream and Chocolate Syrup

French Baguettes topped with a flavorful Pulled Pork and Tomato Concasse to create an open face experience

8 inch Pizza topped with Onion, Bell Peppers, Mozzarella Cheese and Spinach.

100% Ground Beef Patty topped with Egg, Bacon, Pepperjack Cheese, Lettuce and Tomato served with Rosemary Wedges.

A Classic Quiche with finely chopped Callaloo with Dijon Mustard, Parmesan & Cheddar Cheese

Banana, Blueberry, Raspberry

A Variety of Fruits and Cold Cuts plated with Baby bel, Swiss, Brie and Gouda Cheeses, Olives, Jam and Crackers.

--Lunch/Dinner Menu--

Enjoy our well-seasoned chicken wings With a choice of house-made sauces, Jerk, Guava BBQ or Ranch

Crispy fried Calamari and polenta with herb garlic aioli and papaya slaw

Assorted meats and cheeses, marinated Cherry tomato and olives, pepper jelly, mango dip, crusty bread

An Italian favorite, deep fried rice balls, nestled in a kidney bean mousseline, tomato concasse

Pimento roasted pork in a mini Coco bread with chicharron, red onion, Cilantro, laced with tamarind glace

spicy crayfish sauteed in rosemary butter served with garlic baguette

Hearty bean soup garnished with olive oil, cracked pepper, parsley and parmesan cheese.

----

mix lettuce, apple balsamic dressing green apples, red onion, dehydrated cranberries, almond brittle, radish.

Romaine lettuce, caesar dressing fresh butter baked croutons, anchovy fillets, shaved parmesan.

Fresh Iceberg lettuce, crumbled blue cheese, ranch dressing, apple wood smoked bacon, scallion.

Apples, celery, walnut and grapes tossed in creamy Waldorf dressing on a bed of lettuce.

Grilled portobello mushroom on a sesame Seed bun, pesto spread, onion, tomato.

Fire grilled angus patty with aged cheddar onion, lettuce, tomato, pickles, mushroom Cajun mayonnaise, bacon, sesame seed bun.

Two Fire grilled angus patty with blue cheese sauteed onion, lettuce, tomato, jalapeno, Cajun Mayo, sesame seed bun.

Sliced chicken and bell pepper cook-up with provolone snuggled in a hoagie rolls.

Deep fried snapper on a sesame seed bun chipotle spread, pickled vegetables.

Grilled meat and vegetable on red hot cast iron pan with fajita sauce, sour cream, cheese, flour tortilla Salsa, guacamole.

Linguine pasta, salmon, lobster and shrimp Seafood sauce, chopped parsley.

Pancetta infused rich velvety cream sauce, al dente penne pasta, bacon bits, chopped oregano.

Homemade poor man's pasta served with a Hearty bolognese sauce, shaved parmesan Basil chiffonade

World's best lasagna pasta filled with homemade meat sauce tons of cheese

Classic wings, calamari, pork macos, crudites, Jarancini balls, guava bbq, aioli

Classic wings, calamari, pork macos, crudites Jarancini balls, fish bites, vegetable spring roll guava bbq, aioli, ponzu sauce

Classic wings, calamari, pork macos, beef satay, Jarancini balls, fish fingers, vegetable spring roll guava bbq, aioli, ponzu sauce, honey mustard sauce pizza

Hummus sauce, onion, tomato, black olives, bell peppers, spinach, fresh Basil leaves

Classic pizza sauce, chicken, beef, bacon, chili flakes, mozzarella cheese

Classic pizza sauce, smoked salmon, onion, capers, fresh dill and cream cheese

Coffee rubbed grade ‘A’ angus beef tenderloin grilled to temperature, baked potato, sauce Bordelaise.

Callaloo and mushroom risotto, manticated With coconut custard and margarine, toasted pine nuts, lime zest.

Elegantly presented charbroiled free range chicken breast, gnocchi in chunky tomato sauce, crumbled feta.

Rabbit braised in a flavorful red wine stock; Pearl onions, mushrooms and bacon crisp, creamy mash potato.

Seared and braised sirloin steak finished In a red wine-onion reduction, steak fries, grilled vine ripened tomato.

Butter poached Caribbean spiny lobster, creamy mash potato, wilted spinach

Lemon pepper grilled salmon, a la minute calamari sauce, potato wedges and a dollop of dill cream.

Beer battered white fish served with fried potato wedges tartar sauce lemon wedges.

Herb crusted New Zealand lamb chops, jasmine rice, minted yogurt, sauce au jus, three bean ragu.

Enjoy the best of both worlds, angus tenderloin and butter poached lobster, creamy mash, roasted veg.

Slightly spicy cumin scented cauliflower steak, pesto cream, mix greens and balsamic salad.

Asian inspired bbq ribs, sweet corn, festival, pickled red onions.

--Bar--

Gin, Campari & Sweet Vermouth

Johnnie Walker, Amaretto, Lime Juice Syrup topped with a Wedge of lime.

White Rum, Smirnoff Vodka, Gin, Tequila, Triple Sec, Sweet & Sour Mix, Pepsi

Amaretto, lime juice and a splash of fresh orange juice, shaken and served over ice.

Bubbly, rum and peach puree blended with ice and served very, very cold

Baileys Irish cream, tia maria and vodka drizzled with chocolate syrup

Muddled fresh mint, lime and castor sugar soaked in appleton signature rum and lengthened with soda and served with crushed ice

Fruity notes of appleton estate signature blend infused with a dash of bitters, lime and topped with ginger ale

Tanqueray gin, bubbly, lime juice served with a twist of lime

Fresh passion fruit shaken with raspberry absolute vodka, orange liquer and a splash of amaretto

Absolute shaken with pure lychee juice and garnished with the fruit

Jose cuervo gold, triple sec, fresh lime juice and simple syrup... offered shaken or blended

Blue Curacao, Strawberry Syrup, Smirnoff Vodka. Soda Water & Lime Juice

Lemon liquer enlivened with prosecco, club soda and served with a lime twist

Our take on a long island ice tea absolute vodka, Tanqueray gin, orange liquer and tequila

Tanqueray gin fused with C8 rosemary syrup and ginger... Shaken and topped with ginger ale

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Chardonnay

Chardonnay

Riesling

Prosecco Italy

Sparkling USA

Sparkling French

Sparkling Australia

Pinot Grigio Italy

Pinot Grigio Italy

Pinot Grigio