QuickCart - Order Online From Chive

Menu
Delivery Hours

Starters (11) Salads (4) Pasta (5) Mains (1) Main Dishes (10) Handmade & Crafted Gourmet Burgers & Sandwiches (5) Beverages (7) Non Alcoholic (3)

Starters

Short Rib Spring Rolls

$ 2,200.00

Shredded beef, bell peppers, beef jus and red onion in a spring roll and served with asmoked tomato aioli

Chickpea Croquette

$ 1,800.00

Panko crusted croquette of chickpeas, irish potatoes, aromatics topped with alfalfa sproutsand served with a tomato sauce

Chipotle Chicken Satay

$ 1,800.00

Marinated and skewered chicken breast brushed with chipotle sauce and served with a cucumber raita dipping sauce

Steak Flatbread

$ 2,200.00

Flatbread topped with mozzarella, marinated slices of beef tenderloin, red onion, bellpeppers and crushed red pepper

Sweet Chili Chicken

$ 1,800.00

Flatbread slathered with sweet chili sauce and topped with diced chicken, bell peppers,onion, mozzarella and cheddar

Patatas Supremo

$ 2,300.00

Crisp wedges of potatoes topped with ground beef, bacon bits, a creamy cheese sauce, chives and sour cream

Spicy Corn Fritters

$ 1,800.00

Deep fried fritters served with a coconut saltfish rundown dip

Ackee Wontons

$ 1,750.00

Wontons stuffed with a ackee mixture and served with a pineapple salsa.

Marlin Canapes

$ 1,900.00

Smoked marlin, scotch pepper jelly, capers and cream cheese on top of puff pastry

Grilled Shrimp or Chicken Tacos

$ 2,300.00

Soft flour tortillas stuffed with shredded lettuce, mixed cabbage, grilled shrimp topped witha green papaya salsa and drizzled with Chive’s Chipotle Aioli

Chive Style Mussels

$ 2,550.00

Mussels simmered in a spicy seafood broth with local herbs and Red Stripe beer. Servedwith garlic bread

Salads

‘Uncaesar’ Salad

$ 2,000.00

Romaine lettuce tossed with parmesan cheese, curried chicken plantain wontons

Chive Mix Up

$ 2,500.00

Mixed lettuce tossed with cucumber, corn, tomato, red onion, carrots, hard boiled egg,candied pecans, crumbled feta served with a Cajun aioli

Smoked Marlin Salad

$ 2,600.00

Mixed lettuce, fried capers, grape tomatoes, smoked marlin, red onion, parmesan cheese,bell pepper served with a smoked tomato aioli

Texmex Salad

$ 2,500.00

Mixed lettuce tossed with ground beef, corn tortilla strips, cheese, black beans, tomatosalsa served with a smoked tomato aioli

Pasta

Creamy Seafood Linguine Pasta

$ 2,500.00

Linguine tossed in a creamy sauce with mussels, squid and shrimp

Oxtail Alfredo Pasta

$ 4,200.00

Simmered ‘fall off the bone’ oxtail tossed with penne pasta in a rich parmesan sauce.*oxtail is boneless

The Ultimate Mac n Cheese

$ 2,000.00

Elbow pasta in a rich, creamy three cheese blend, baked, then topped with your choice ofadditions.

Coconut Pesto Linguine Pasta

$ 2,400.00

Linguine tossed in a coconut pesto sauce with parmesan cheese and topped with basil crisps

Chive Alfredo Pasta

$ 2,100.00

Penne Pasta tossed in our creamy rich alfredo sauce

Mains

Whole fish served your style

$ 4,500.00

Served with bammy or your choice of side

Main Dishes

served with sauteed market veg and thyme & garlic mash OR your choice of side

Guinness Stew Beef Pot Pie

$ 3,500.00

Succulent stewed beef braised in Guinness layered with creamy mash potatoes, cheese and topped with a puff pastry crust

Bourbon Glazed Baby Back Ribs

$ 3,200.00

Smoked ribs smothered in a bourbon sauce

Passionfruit Salmon

$ 4,100.00

Pan seared salmon topped with a pineapple salsa laced in passion fruit sauce

Coconut Crusted Fillet of Snapper

$ 4,800.00

Coconut crusted snapper fillet seasoned

Coconut Curried Shrimp

$ 4,000.00

Shrimp simmered in our curry coconut sauce with bell peppers and onions and carrots

Pimiento Chicken

$ 3,290.00

Crusted chicken breast roulade stuffed with a mixture of callaloo, pepper jack cheese, plantain and pimiento.

Channa Vegetable Pot

$ 2,000.00

Curried chickpeas simmered with coconut milk, potatoes and vegetables

9oz Filet Mignon

$ 4,800.00

Pimento marinated and grilled perfectly to your desire. Accompanied with a red wine sauce or smoked pumpkin chimichurri.

Bacon Temptation Smoked Pork Chop

$ 4,100.00

Succulent smoked pork chop glazed in our orange bacon marmalade

Coconut Curried Shrimp

$ 3,200.00

Shrimp simmered in a coconut curry sauce.

Handmade & Crafted Gourmet Burgers & Sandwiches

Hawaiian Burger

$ 3,100.00

Our house made patty slathered with barbeque sauce, candied pineapple, Monterey jackcheese, sliced ham, lettuce on a bun slathered in our signature Chive aioli. Served with fries

Lamb Burger

$ 3,400.00

Lamb mince seasoned with mint and aromatics topped with cucumber, mixed lettuce saladon a bun slathered with a mint remoulade Served with fries

Southern Chicken Sandwich

$ 2,400.00

Sub bread stacked with crispy battered chicken breast, crunchy slaw, sweet and spice sauce.Served with potato wedges Served with wedges

Triple Bean Burger

$ 2,000.00

Black beans, kidney beans, lima beans, plantain and herbs patty stacked with lettuce,onions, tomato. Opt for burger bread of lettuce for the bun. Served with fries

Chive Fully Loaded BBQ Bacon Burger

$ 3,100.00

Our house made beef patty topped with our barbeque sauce, tempura onion rings, tons ofbacon, ripe plantain, Monterey jack cheese, red onion, tomato and lettuce on a bunslathered in our signature Chive aioli. Served with fries

Beverages

Red Stripe

$ 450.00

Red Stripe Light

$ 400.00

Red Stripe Flavoured

$ 400.00

Red Stripe Flavoured Sorrel

$ 400.00

Heineken

$ 500.00

Guinness

$ 450.00

Stella Artois

$ 650.00

Non Alcoholic

Beers

Bottled Water

$ 200.00

San Pellegrino Sparkling

$ 450.00

Soft Drink

$ 250.00
Delivery Hours

Monday

12:00 PM - 8:15 PM

Tuesday

12:00 PM - 8:15 PM

Wednesday

12:00 PM - 8:15 PM

Thursday

12:00 PM - 8:15 PM

Friday

12:00 PM - 8:15 PM

Saturday

10:30 AM - 8:15 PM

Sunday

11:00 AM - 8:15 PM

Chive

Shredded beef, bell peppers, beef jus and red onion in a spring roll and served with asmoked tomato aioli

Panko crusted croquette of chickpeas, irish potatoes, aromatics topped with alfalfa sproutsand served with a tomato sauce

Marinated and skewered chicken breast brushed with chipotle sauce and served with a cucumber raita dipping sauce

Flatbread topped with mozzarella, marinated slices of beef tenderloin, red onion, bellpeppers and crushed red pepper

Flatbread slathered with sweet chili sauce and topped with diced chicken, bell peppers,onion, mozzarella and cheddar

Crisp wedges of potatoes topped with ground beef, bacon bits, a creamy cheese sauce, chives and sour cream

Deep fried fritters served with a coconut saltfish rundown dip

Wontons stuffed with a ackee mixture and served with a pineapple salsa.

Smoked marlin, scotch pepper jelly, capers and cream cheese on top of puff pastry

Soft flour tortillas stuffed with shredded lettuce, mixed cabbage, grilled shrimp topped witha green papaya salsa and drizzled with Chive’s Chipotle Aioli

Mussels simmered in a spicy seafood broth with local herbs and Red Stripe beer. Servedwith garlic bread

Romaine lettuce tossed with parmesan cheese, curried chicken plantain wontons

Mixed lettuce tossed with cucumber, corn, tomato, red onion, carrots, hard boiled egg,candied pecans, crumbled feta served with a Cajun aioli

Mixed lettuce, fried capers, grape tomatoes, smoked marlin, red onion, parmesan cheese,bell pepper served with a smoked tomato aioli

Mixed lettuce tossed with ground beef, corn tortilla strips, cheese, black beans, tomatosalsa served with a smoked tomato aioli

Linguine tossed in a creamy sauce with mussels, squid and shrimp

Simmered ‘fall off the bone’ oxtail tossed with penne pasta in a rich parmesan sauce.oxtail is boneless*

Elbow pasta in a rich, creamy three cheese blend, baked, then topped with your choice ofadditions.

Linguine tossed in a coconut pesto sauce with parmesan cheese and topped with basil crisps

Penne Pasta tossed in our creamy rich alfredo sauce

Served with bammy or your choice of side

Succulent stewed beef braised in Guinness layered with creamy mash potatoes, cheese and topped with a puff pastry crust

Smoked ribs smothered in a bourbon sauce

Coconut crusted snapper fillet seasoned

Shrimp simmered in our curry coconut sauce with bell peppers and onions and carrots

Crusted chicken breast roulade stuffed with a mixture of callaloo, pepper jack cheese, plantain and pimiento.

Curried chickpeas simmered with coconut milk, potatoes and vegetables

Pimento marinated and grilled perfectly to your desire. Accompanied with a red wine sauce or smoked pumpkin chimichurri.

Succulent smoked pork chop glazed in our orange bacon marmalade

Shrimp simmered in a coconut curry sauce.

Our house made patty slathered with barbeque sauce, candied pineapple, Monterey jackcheese, sliced ham, lettuce on a bun slathered in our signature Chive aioli. Served with fries

Lamb mince seasoned with mint and aromatics topped with cucumber, mixed lettuce saladon a bun slathered with a mint remoulade Served with fries

Sub bread stacked with crispy battered chicken breast, crunchy slaw, sweet and spice sauce.Served with potato wedges Served with wedges

Black beans, kidney beans, lima beans, plantain and herbs patty stacked with lettuce,onions, tomato. Opt for burger bread of lettuce for the bun. Served with fries

Our house made beef patty topped with our barbeque sauce, tempura onion rings, tons ofbacon, ripe plantain, Monterey jack cheese, red onion, tomato and lettuce on a bunslathered in our signature Chive aioli. Served with fries

Delivery Information

Your Order

Delivery Options

Chive

Shredded beef, bell peppers, beef jus and red onion in a spring roll and served with asmoked tomato aioli

Panko crusted croquette of chickpeas, irish potatoes, aromatics topped with alfalfa sproutsand served with a tomato sauce

Marinated and skewered chicken breast brushed with chipotle sauce and served with a cucumber raita dipping sauce

Flatbread topped with mozzarella, marinated slices of beef tenderloin, red onion, bellpeppers and crushed red pepper

Flatbread slathered with sweet chili sauce and topped with diced chicken, bell peppers,onion, mozzarella and cheddar

Crisp wedges of potatoes topped with ground beef, bacon bits, a creamy cheese sauce, chives and sour cream

Deep fried fritters served with a coconut saltfish rundown dip

Wontons stuffed with a ackee mixture and served with a pineapple salsa.

Smoked marlin, scotch pepper jelly, capers and cream cheese on top of puff pastry

Soft flour tortillas stuffed with shredded lettuce, mixed cabbage, grilled shrimp topped witha green papaya salsa and drizzled with Chive’s Chipotle Aioli

Mussels simmered in a spicy seafood broth with local herbs and Red Stripe beer. Servedwith garlic bread

Romaine lettuce tossed with parmesan cheese, curried chicken plantain wontons

Mixed lettuce tossed with cucumber, corn, tomato, red onion, carrots, hard boiled egg,candied pecans, crumbled feta served with a Cajun aioli

Mixed lettuce, fried capers, grape tomatoes, smoked marlin, red onion, parmesan cheese,bell pepper served with a smoked tomato aioli

Mixed lettuce tossed with ground beef, corn tortilla strips, cheese, black beans, tomatosalsa served with a smoked tomato aioli

Linguine tossed in a creamy sauce with mussels, squid and shrimp

Simmered ‘fall off the bone’ oxtail tossed with penne pasta in a rich parmesan sauce.*oxtail is boneless

Elbow pasta in a rich, creamy three cheese blend, baked, then topped with your choice ofadditions.

Linguine tossed in a coconut pesto sauce with parmesan cheese and topped with basil crisps

Penne Pasta tossed in our creamy rich alfredo sauce

Served with bammy or your choice of side

Succulent stewed beef braised in Guinness layered with creamy mash potatoes, cheese and topped with a puff pastry crust

Smoked ribs smothered in a bourbon sauce

Coconut crusted snapper fillet seasoned

Shrimp simmered in our curry coconut sauce with bell peppers and onions and carrots

Crusted chicken breast roulade stuffed with a mixture of callaloo, pepper jack cheese, plantain and pimiento.

Curried chickpeas simmered with coconut milk, potatoes and vegetables

Pimento marinated and grilled perfectly to your desire. Accompanied with a red wine sauce or smoked pumpkin chimichurri.

Succulent smoked pork chop glazed in our orange bacon marmalade

Shrimp simmered in a coconut curry sauce.

Our house made patty slathered with barbeque sauce, candied pineapple, Monterey jackcheese, sliced ham, lettuce on a bun slathered in our signature Chive aioli. Served with fries

Lamb mince seasoned with mint and aromatics topped with cucumber, mixed lettuce saladon a bun slathered with a mint remoulade Served with fries

Sub bread stacked with crispy battered chicken breast, crunchy slaw, sweet and spice sauce.Served with potato wedges Served with wedges

Black beans, kidney beans, lima beans, plantain and herbs patty stacked with lettuce,onions, tomato. Opt for burger bread of lettuce for the bun. Served with fries

Our house made beef patty topped with our barbeque sauce, tempura onion rings, tons ofbacon, ripe plantain, Monterey jack cheese, red onion, tomato and lettuce on a bunslathered in our signature Chive aioli. Served with fries

Delivery Information

Your Order

Delivery Options

Simmered ‘fall off the bone’ oxtail tossed with penne pasta in a rich parmesan sauce.oxtail is boneless*